Green Bean Bundles
November 27th, 2008
From the kitchen of my Aunt Jackie…these may not be fat-free, but they ARE scrumptious! This is one of those non-measured, “wing-it” recipes.
Ingredients:
Whole green beans
Thickly-sliced bacon
¼ cup brown sugar
1 stick of butter, melted
Garlic salt
Toothpicks
Directions:
- Wrap 3 to 4 green beans in ½ piece of bacon and secure with toothpick.
- Mix melted stick of butter with ¼ cup (or so) of brown sugar
- Pour butter mixture over the top of bundles.
- Bake in shallow baking dish at 350° until bacon is crispy; usually 1 hour.
Entry Filed under: Recipes, Side Dishes, Vegetables
Leave a Comment
Some HTML allowed:
<a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>
Trackback this post | Subscribe to the comments via RSS Feed