Party Chicken
December 7th, 2008
Aptly named for its ease of serving to a party of people, this chicken-in-cream-sauce dish will be a favorite!
Ingredients:
9 chicken breasts, boneless & skinless
1 package dried beef
9 strips of bacon
1 large sour cream
2 cans cream of mushroom soup
sherry
Directions:
- Lay dried beef in the bottom of lasagna pan (there will be a lot of sauce)
- Wrap chicken in bacon, place on top of beef
- Mix together sour cream, soups, and some sherry and pour over chicken
- Cover VERY TIGHTLY and bake for 3 hours at 275°
My mother serves this dish with wild rice - the creamy sauce is a wonderful complement!
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